SBYC Fishing Tournament
Awards and
Portuguese Dinner
Enjoy authentic Portuguese Cuisine!
Appetizers - Sausage and Calamari
Main Course -
PAELLA - shrimp, clams, mussels, and scallops cooked with saffron rice
PICADINHO - a typical Portugese dish of Pork, Potatoes, Shrimp, and Clams
Barbecue Chicken, Fried Fish, Fried Potatoes, Rice and Beans, and Fresh Salad
Dessert - Flan and House Dessert
Reservations, guarantee, and payments must be made on or before Saturday, July 3, 2010. Make payments to:
SBYC
c/o Wolperts
4701 S. Long Beach Boulevard
Holgate, NJ 08008
Host/Hostess:
Tiger and Millie Wolpert
RESERVATION
REQUIRED!
DEADLINE:
JULY 3rd